Our restaurant started out as Zio's Pizza, then, in May 2018, we became Zio’s Twelve 21 Pizzeria & Restaurant. However, our story goes back more than 40 years when the owner, a graduate of Cordon Bleu in France, first started cooking in his grandmother's kitchen in Minnesota. Since taking Zio's under his wing, the restaurant has become a place for people to not only satisfy their appetites but enjoy themselves. It's a place where food is an experience that you always look back on fondly.